We’re better when we’re together, which is why staying connected during the Covid crisis has been so important to us.
12 August 2020
A cheese and wine pairing for the En Route team at Neal’s Yard Dairy Shop, hosted by the food editor and cheese expert, Francis Percival, turned out to be an exercise in multi-sensory integration.
17 January 2020
The onboard food sector is an incredibly fast-paced market, with a multitude of products and services being proposed and developed and competition, as you’d expect, is fierce. The difference isn’t always based simply on the quality of a product but often on the strength of their overall brand strategy. As an agile global business which […]
06 December 2019
Both passengers and airline operators alike are becoming more concerned with sustainability within the travel industry. Our innovation team, led by our Creative and Marketing Director Richard Wake, launched our Four the Future strategy at WTCE 2019. The strategy is part of our promise to lead positive change within the industry.
08 July 2019
Today is One Plastic Free Day, an initiative set up by Frederikke Magnussen and Siân Sutherland of UK based A Plastic Planet. The aim of the day is to encourage people to share an image of a single product they’d like to see become plastic-free with the aim of confronting the businesses that produce them. […]
05 June 2019
Working with a travel industry specialist partner that focuses on sourcing innovative food, packaging, design and logistics efficiency can reduce complexity whilst ensuring a consistent product. Hamish Cook, Executive Director at En Route discusses…
02 October 2018
Our Creative and Marketing Director, Richard Wake, discusses En Route’s carefully considered design process.
30 August 2018
On 24th and 25th July, we scooped up for the third year in a row, a gold award at the International Cheese and Dairy Awards. Our Head of Procurement, Martin Hambleton, headed over to Nantwich to discover what’s trending this year for dairy aficionados.
02 August 2018
En Route was once again a proud sponsor of the Mini and Junior Masterchef cooking competition.
02 August 2017